Everyone knows that papaya can enlarge breasts, but do you know how to eat it to achieve better breast enhancement effects? Eating papaya raw has no breast enhancement effect. On the contrary, it will make the breasts flatter. You need to eat cooked papaya, but some people are not suitable to eat it, such as pregnant women and people with weak constitutions. 1. Can eating papaya raw help enlarge breasts? Many people misunderstand that if papaya is eaten raw, the various nutrients in papaya will remain natural and original and will not be lost during the cooking process. Carotene, vitamin C and vitamin E will be significantly lost, the fruit acid content will be greatly reduced, and papain will also denature at high temperatures. However, after a while, she had a stack of papaya with salad and drank some red wine every night. She changed from a guilty "ACUP girl" to a "flat airport". How can the majority of female compatriots feel about this tragedy? 2. Nutritionists say: Eating papaya raw does not make your breasts bigger, but destroys them Papaya can enlarge breasts, but eating it raw will only have the opposite effect. In terms of diet therapy, the ancients mainly used papaya to treat uric acid. As for the treatment of postpartum low breast milk and breast enlargement, they used papaya enzymes to invigorate the spleen and stomach, promote lactation, and enlarge breasts. Nutritionists suggest that papaya is neutral and cool in nature, so if you want to enlarge your breasts, it is best to stew it before eating to avoid making your breasts flatter. Cooked papaya is recommended in various fashionable food recipes. Papaya stewed with milk, papaya stewed with snow frog, and papaya stewed with rock sugar and white fungus are all typical breast enhancement desserts. Why can cooked papaya enlarge breasts? This is mainly because papaya has the effect of promoting lactation. The development of breasts depends on the secretion of estrogen and prolactin in the human body. Generally speaking, the more active the secretion of estrogen and prolactin, the better the breast development. 3. Nutritionists have something to say: Not everyone can eat cooked papaya Papaya helps digestion, relieves heat and quenches thirst. Therefore, patients with chronic atrophic gastritis, indigestion, lactating mothers, patients with rheumatism, muscle and bone pain, bruises and sprains, as well as obese people may wish to eat more papaya. However, although papaya is good, it is cold in nature and sweet in taste, so not everyone can eat it. 1. People with cold stomach and weak body People with cold stomach and weak body may suffer from diarrhea if they eat too much, so remember to stop eating in moderation. 2. Elderly people Eating it in moderation can help digestion for the elderly, but they should not eat too much at one time. 3. Pregnant women Papaya has the effect of stimulating uterine smooth muscles, and the papain contained in papaya can increase uterine contractions. Therefore, in order to avoid accidental miscarriage or premature birth, pregnant women are best not to eat papaya, whether raw or cooked. Even if papaya is cooked, it is not suitable for consumption. 4. Women who are preparing for pregnancy Papaya is a very effective contraceptive. Because papaya contains an enzyme, papain, which can interact with progesterone to achieve a contraceptive effect. |
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