Breast fibroids are a common benign breast tumor, which is most common in young women. Although having breast fibroids will not affect breastfeeding, it must be treated in time. The dietary therapy for treating breast fibroids is effective, and you should maintain a good mood at ordinary times. 1. Asparagus porridge: The tissue protein contained in asparagus is a substance that "promotes cell normalization" and can make cancer cells "repent" and prevent the spread of cancer cells. Asparagus clears heat and cools blood, and can eliminate the irritability and insomnia caused by yin deficiency in cancer patients. Fry 100 grams of trout asparagus, take the juice and add 100 grams of polished rice, cook into porridge and it is ready to eat. 2. Celery porridge: Celery not only contains a large amount of vitamins and fiber, which is very beneficial to the recovery of cancer patients, but also experiments have shown that the inhibition rate of celery stems on cancer is 63.6%, and the inhibition rate of celery leaves on cancer is 73.2%. Take 50 grams of celery and 100 grams of japonica rice, first add water to the rice and cook it into porridge, then add chopped celery. 3. Garlic porridge: The fat-soluble volatile oils and other effective ingredients in garlic can activate macrophages and have an inhibitory effect on cancer cells. They can also enhance immunity, thereby improving the body's resistance and benefiting the recovery of cancer patients. Take 30 grams of garlic (peeled) and 100 grams of glutinous rice, add water and boil until cooked. 4. Shiitake mushroom porridge: Shiitake mushrooms contain a substance called "B-glucosidase", which has a significant effect in enhancing the body's anti-cancer effect. It also contains an interferon inducer, which can induce the production of interferon in the body, thereby achieving the purpose of curing cancer. Take 25 grams of shiitake mushrooms and 100 grams of japonica rice, add water to cook porridge, and season it for consumption. 5. Water chestnut porridge: Water chestnuts have the effects of clearing away heat and detoxifying, softening and dissolving lumps. Doctors in all dynasties have used it to treat sores, carbuncles and swellings. In modern times, it has been discovered that it has anti-cancer effects. Wash the water chestnuts, peel and slice them, take 100 grams each time, add appropriate amount of japonica rice and cook into porridge. 6. Lentil porridge: suitable for cancer patients with reduced gastrointestinal digestion and absorption ability. Take 30 grams of lentils and stir-fry until slightly charred. After soaking, cook it half-cooked, add 100 grams of polished rice and cook it into porridge, then add appropriate amount of sugar before eating. |
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