Breast hyperplasia is a type of female breast disease that has a great impact on female breasts, so patients should receive treatment as early as possible. In addition to daily drug treatment, diet therapy is also an excellent method. So what should you eat for breast hyperplasia? What to eat for breast hyperplasia 1. Cabbage: Cabbage contains a compound, accounting for about 1% of its weight, which can help break down estrogen. 2. Soy products: Soy products contain isoflavones, which can effectively inhibit the occurrence of breast cancer. 3. Fish: It contains a kind of unsaturated fatty acid that can effectively inhibit the growth and proliferation of cancer cells and is often helpful in preventing breast cancer. 4. Kelp: It is not only a common food, but also has high medical value. It can play a certain role in the auxiliary treatment of breast hyperplasia. Kelp contains a large amount of iodine, which can stimulate the luteinizing hormone of the anterior pituitary and promote the luteinization of ovarian follicles, thereby reducing estrogen levels, restoring the normal function of the ovaries, correcting endocrine disorders, and eliminating the hidden dangers of breast hyperplasia. 5. Yogurt: Yogurt can reduce the absorption of fat. Women who drink a bottle of yogurt every day have a lower risk of breast cancer than those who do not drink yogurt. 6. Sweet potatoes: Sweet potatoes contain the anti-cancer substance dehydroepiandrosterone, which can inhibit the growth of breast cancer. In addition, corn, edible fungi, seaweed, garlic, tomatoes, citrus fruits and berries have similar effects. The cause of breast hyperplasia is eating more vegetables rich in fiber. When consuming high dietary fiber, fiber can affect gastric emptying, small intestine absorption rate and the time for food to pass through the digestive tract, thereby reducing fat absorption and inhibiting fat synthesis, which will lower hormone levels and thus facilitate the recovery of breast hyperplasia. Breast hyperplasia taboo food 1. Eat less high-fat food; 2. Avoid spicy condiments or foods; 3. Drink less coffee and alcohol; 4. Eat less fried food; 5. Eat less or no honey. |
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