What is the best diet after breast cancer surgery?

With the increasing pressure of work and life, the pace of our life is also becoming faster and faster. Almost every day is a fast-paced life, and every day is in a hurry. Such a life is prone to health risks, especially young women, who are prone to breast cancer. What food to eat after breast cancer surgery, what is the breast cancer diet, and what to eat after breast cancer surgery.

What to eat after breast cancer surgery

1. Diet and health care after breast cancer surgery

If you have dry mouth and dry tongue after breast cancer surgery, you can drink warm water or fruit juice, such as watermelon juice, apple juice, etc., in small amounts and multiple times. 1-2 days after the operation, you can eat liquid food, such as milk, soy milk, millet soup, lotus root powder, oatmeal porridge, etc.

After the surgery, you should pay special attention to the balance of nutrition to help your body recover faster and better. Eat more protein-rich foods, such as chicken breast, river shrimp, lean pork, tofu, or make dumplings, silver soup, old hen soup, fish head soup, etc.

For example, chicken breast, river shrimp, lean pork, water tofu

2. Eat more fresh fruits and fresh fruits

Eat more fruits and vegetables, eat less sharp meat (pork, mutton, beef), maintain 200-300 grams of vegetables and fruits every day, 100 grams of fruit, such as cabbage, winter melon, garlic, carrot, cabbage, green beans, tomatoes, green beans, wild rice stem, oyster mushrooms, sea cucumber, kelp, apples, white pears, bananas, dried plums, tangerine peels, etc. It can improve cancer prevention ability and reduce the recurrence of breast cancer.

3. Eat plenty of meals to get enough glycogen

You can eat more glycogen, which can provide more energy to the human body. Because of the previous radioactive treatment, a lot of sugar in the body was lost and glycogen dropped sharply, so it is good to supplement some glucose. We can choose some honey, rice, noodles, potatoes and other foods rich in sugar to supplement calories.

4. Can I eat lobster, crab and other seafood after breast cancer surgery?

For most cancer patients, dietary restrictions are a relatively objective issue. In particular, some sayings such as "You can't eat chicken games" and "You can eat crabs" have become popular, causing patients and their relatives to be at a loss.

Can I eat lobster, crab and other seafood after breast cancer surgery?

Seafood products mainly include fish, shrimp, crab, shellfish, kelp, seaweed and other algae. They are rich in high-quality protein, minerals and vitamins. They are delicious and nutritious. However, because it has a special smell and belongs to the traditional meat food, the folks often call it "hair-raising food". Therefore, some patients with breast hyperplasia and breast cancer believe it and think that eating it will cause the recurrence of old diseases and aggravate new diseases and are afraid to eat it.

In fact, this is a misconception. The term "irritating food" widely circulated in folk customs does not exist in general Chinese medicine books. Irritating foods are mostly ingredients that easily cause allergic symptoms. As long as you are not allergic to this, you can eat it safely.

Freshwater fish contains unsaturated fat which can effectively inhibit the growth and reproduction of tumor cells and is helpful in preventing breast cancer. Kelp ribbons are rich in iodine, which can promote the decrease of estrogen levels, restore the normal function of the uterus and ovaries, correct endocrine imbalance, eliminate the hidden dangers of breast hyperplasia, and also have a certain therapeutic effect on breast hyperplasia.