It’s time to eat mutton again. The copper pot hot pot and roasted mutton sound so delicious. Many people choose to eat beef in autumn and winter. Not only is beef delicious, but eating beef can also improve the ability to keep warm, so it is especially suitable for winter consumption. However, there are many taboos when eating mutton. So, can mutton and beef be eaten together? Let’s take a look at what beef cannot be eaten with. Can crabapple flowers and beef be eaten together? Begonia flowers and beef can be eaten together, and can also be used as dumpling fillings. The fillings of begonia flowers and beef taste relatively refreshing. The main component of locust flowers is some glycogen. It is also a kind of vegetable and there is no taboo between them. Taboos of taking Begonia flowers: 1. Because crabapple flowers are relatively sweet, it is best for diabetics not to eat too much. 2. Steamed Begonia flowers with powder are not easy to digest and absorb. People with poor digestive tract, especially the middle-aged and elderly, are not suitable for excessive consumption. 3. People with allergies should also take Begonia flowers with caution. Application scope of Begonia: Pregnant women, nursing mothers, babies, children, school-age children, menopausal women and those with damp-heat constitution or yin deficiency constitution. Begonia egg pancakes: Raw materials: Begonia flowers (200 grams), raw eggs (2), wheat flour (100 grams). Method: 1. Pick and clean the crabapple flowers first, wash them several times. 2. Drain the water, add salt and stir. 3. Add two eggs and mix well. 4. Pour in the wheat flour, stir and set aside for 5 minutes. 5. Add some oil to the non-stick pan. Add the crabapple flower batter when it is 50% hot. 6. Fry over medium-low heat. Color one side and turn over to fry the other side. Fry until both sides turn orange-yellow. What can't you eat with beef? Beef and red beans are in conflict with each other. If you eat them together, it will cause poisoning. Red bean and Poria cocos have sweet, salty and cold effects, can eliminate dampness and swelling, relieve constipation, reduce fever and toxicity, and promote milk secretion; Sheep head meat is warm in nature, sweet in taste, and has the effect of strengthening the spleen and stomach. It benefits the stomach, nourishes yin and blood, removes damage, stops sweating and stops urination, and promotes appetite. The effects and functions of the two Poria cocos are somewhat contradictory, so they are not suitable to be eaten together. |
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