Is it better to drink black tea or green tea in summer? What is the difference between white tea and green tea?

Green tea is one of the main types of tea in China. It is an unfermented tea. It is made from new leaves or buds of tea trees, which have not been fermented. It is made through processes such as withering, shaping, and drying, which retains the natural substances of fresh leaves. Green tea contains tea polyphenols, catechins, chlorophyll, caffeine, amino acids, vitamins and other nutrients. Is it better to drink black tea or green tea in summer? Let's take a look.

Contents of this article

1. Is it better to drink black tea or green tea in summer?

2. What is the difference between white tea and green tea?

3. Is white tea considered green tea?

Is it better to drink black tea or green tea in summer?

It is generally better to drink green tea in summer because it can clear away heat and relieve summer heat. Black tea is warm in nature and is more suitable for drinking in autumn and winter. Green tea is one of the main types of tea in China. It is made from the new leaves or buds of the tea tree, which are not fermented, and are made through processes such as withering, shaping, and drying.

Green tea contains tea polyphenols, catechins, chlorophyll, caffeine, amino acids, vitamins and other nutrients.

Green tea is produced in a wide range of areas in China, including Henan, Guizhou, Jiangxi, Anhui, Zhejiang, Jiangsu, Sichuan, Shaanxi, Hunan, Hubei, Guangxi, and Fujian.

Green tea is known as the "national drink". A large number of modern scientific studies have confirmed that tea does contain biochemical components that are closely related to human health. The main components of tea that have pharmacological effects are tea polyphenols, caffeine, lipopolysaccharides, theanine, etc.

What is the difference between white tea and green tea?

The production process is different. White tea is not withered or rolled, but only sun-dried or slowly dried. It has the quality characteristics of complete buds, full of hairs, fresh fragrance, clear yellow-green soup, and light and sweet taste. Green tea is made from new leaves or buds of tea trees, which are not fermented, but withered, shaped, and dried, retaining the natural substances of fresh leaves.

White tea is a slightly fermented tea and a special treasure among Chinese teas. It is named because the finished tea is mostly buds covered with white hairs that look like silver and snow.

Green tea is one of the main types of tea in China. It is a non-fermented tea. Due to its characteristics, it retains more natural substances in the fresh leaves.

The main producing areas of white tea are Fuding, Zhenghe, Zherong in Fujian, Xinzhou Jiujie in Wuhan, Tianshan, Songxi, Jianyang in Jiaocheng, Jinggu in Yunnan, etc.

Is white tea considered green tea?

White tea does not belong to green tea. Tea is divided into six categories, namely white tea, black tea, green tea, oolong tea (green tea), dark tea, and yellow tea. Because white tea and green tea belong to two different types of tea, they do not belong to any category.

White tea is fermented tea, while green tea is unfermented tea.

The varieties of white tea include Silver Needle, White Peony, Gongmei, Shoumei and so on.

Varieties of green tea include Dongting Biluochun, West Lake Longjing, Enshi Yulu, Huangshan Maofeng, Rizhao Green Tea and so on.