Can celery leaves be eaten? Why are they thrown away? Can coriander and celery be eaten together?

Celery leaves are edible, but they taste bitter, so when picking vegetables, the leaves are discarded and the stalks are eaten. When storing celery, it should be placed in a dry fresh-keeping bag and then placed in the refrigerator. When eating celery, you need to be careful not to eat pumpkin, crab, shrimp, cucumber, soybean and other foods. If the celery is not finished, can it be eaten overnight? Coriander contains nutrients such as mannitol, n-decantaldehyde, and vitamin C, and celery is rich in dietary fiber. Both are green vegetables with strong odors. Can they be eaten together? Let's take a look at how the Encyclopedia Knowledge Network introduces it.

Contents of this article

1. Can celery leaves be eaten? Why are they thrown away?

2. Can coriander and celery be eaten together?

3. Can celery be eaten overnight?

Can celery leaves be eaten? Why are they thrown away?

1. You can eat

Celery leaves are edible and are rich in vitamins and trace elements. They are beneficial to the human body. However, celery leaves taste bitter. Many people cannot tolerate the bitterness of celery leaves, so they throw away the celery leaves when picking them.

2. Saving method

When storing celery, spread it out in a ventilated environment. After waiting for the moisture to dry, put the celery into a dry fresh-keeping bag, seal the bag with a thin rope, place it in the refrigerator's cold storage layer, and adjust the temperature to about 3 degrees.

3. Food taboos

Although celery is rich in dietary fiber and aids digestion, it cannot be eaten with pumpkin to avoid symptoms of diarrhea and abdominal pain. Celery cannot be eaten with crabs and shrimps, otherwise it will affect the body's absorption of protein and vitamins.

Can coriander and celery be eaten together?

1. Can be eaten together

Coriander and celery can be eaten together. Both are green vegetables with strong odor. Coriander contains nutrients such as mannitol, n-decanoic acid, vitamin C, while celery is rich in dietary fiber. There are no conflicting ingredients between the two. Eating them together has the effects of strengthening the stomach, digestion, diuresis and reducing swelling.

2. Taboos on eating coriander

Eating coriander and beef together can boost spirits and enhance appetite, but coriander should not be consumed excessively in daily life, as it can easily lead to adverse reactions such as loss of energy and spirit, weak legs and qi deficiency. In addition, it should not be eaten with animal liver, pork, etc., so as to avoid causing indigestion and other reactions.

3. Taboos on eating celery

It is best not to eat celery with shrimp, dried shrimp, etc., because celery is rich in vitamin C and has certain oxidizing properties, which will convert the arsenic in shrimp into highly toxic substances, causing poisoning after consumption, which is very harmful to the body. In addition, you should also avoid eating celery when eating other seafood.

Can celery be eaten overnight?

1. Not edible

Celery cannot be eaten overnight. If green leafy vegetables like celery are left overnight after being cooked, not only will a large amount of nutrients be lost, but nitrites that are toxic to the human body will also be produced, which will increase the risk of cancer after consumption and is not good for human health.

2. Keep in refrigerator

Fresh celery can be stored in the refrigerator. When storing, first wrap the root of the celery with a wet paper towel to reduce the loss of water in the celery, and then place it upright in the refrigerator's fresh-keeping layer to keep the celery from spoiling for up to a week.

3. Store in clean water

Fresh celery can also be preserved by soaking it in clean water. When there is not much celery, you can remove its leaves, wrap its stems with newspapers, and then soak the roots of the celery in clean water. This can keep the celery fresh for about three days.