How long does it take to roast meat in the oven? What are the methods for roasting meat at home?

The famous Huangjia Barbecue originated from Xiuhui Town, the ancient city of Zhangqiu. Huangjia Barbecue is a family tradition of the Huang family in the late Ming Dynasty, with a history of more than 300 years. It was famous as early as the Qing Dynasty for its whole pig roasting, unique production process, crispy and tender skin, and delicious fragrance. It was brought into the palace by the famous businessman Meng Luochuan and was praised by Empress Dowager Cixi. After the reform and opening up, Huang Wuzhong, a descendant of the Huang family, founded the Huangjia Barbecue Authentic Restaurant after more than ten years of hard work. The "Wuzhong Huangjia Barbecue" produced is famous in and outside the province for its fresh and fragrant flavor, crispy skin and tender meat, fat but not greasy, and long-lasting storage, and is welcomed by all walks of life. The products are sold to Beijing, Tianjin, Nanjing, Shanghai, Hong Kong, Macau and other places. So how long does it take to roast meat in the oven? What is the method of barbecue at home? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. How long does it take to bake meat in the oven?

2. What is the method of family barbecue?

3. How to grill meat in an oven

4. How to make the meat tender but not overcooked

5. Can I use a household electric baking pan to grill meat without oil-absorbing paper?

How long does it take to bake in the oven

1. It takes about 20 minutes to bake the meat in an electric oven at 180 degrees.

2. The electric oven uses electricity to make roast chicken, roast duck, bake bread, cakes, etc. According to the different needs of baked foods, the temperature of the electric oven can generally be adjusted within the range of 50-250℃.

How to make a family barbecue

1. Cut the fennel in half, remove the roots, and gently peel it into pieces with your hands.

2. Put the vegetables in boiling water and blanch them briefly, but not for too long, as the leaves will be too soft and mushy to wrap the meat.

3. The meat is frozen and formed, which is easier to slice. Add garlic chili sauce, sesame oil and other seasonings and marinate for half an hour (one hour is best). Garlic chili sauce consumes more oil than sesame oil, otherwise it will be too salty.

4. Pour a little oil into the pan and put the meat slices in. Turn it over in time and it’s done as soon as the color changes.

How to grill meat in the oven

Electric oven barbecue

Main ingredient: 250g pork.

Auxiliary ingredients: appropriate amount of corn oil, salt and barbecue seasoning.

Preparation method:

1. Slice the pork

2. Clean the baking tray

3. Apply a layer of oil first

4. Put a layer of meat slices

5. Add another layer of oil

6. Put it in the oven

7. Start baking at 200 degrees

8. Take it out after 10 minutes, sprinkle a layer of barbecue seasoning, add some oil or turn it over

9. Just take another 5 minutes

10. Serve immediately after serving.

How to grill meat tender but not overcooked

400 grams of pork belly, 1 spoon of cooking wine, 2 slices of ginger, 1 scallion, 1 spoon of light soy sauce, 1 spoon of oyster sauce, 1 spoon of Korean chili sauce, 3 cloves of garlic, and 5 leaves of lettuce.

Cut the pork belly into thin slices, add shredded ginger, chopped green onion and a spoonful of cooking wine.

Add a spoonful of light soy sauce, a spoonful of oyster sauce, and a spoonful of Korean chili sauce, mix well and marinate for half an hour.

Spread it flat on baking paper and place in preheated oven at 200 degrees for 20 minutes.

Take it out halfway through, turn it over, and sprinkle with sesame seeds before serving.

Can I use a household electric baking pan to grill meat without oil-absorbing paper?

If you don't use oil-absorbing paper to clean the electric baking pan, it will be difficult to clean and affect the use time of the electric baking pan. After each use of the electric baking pan, if there is oil, the recommended cleaning procedure is as follows:

1. Use oil-absorbing paper or napkins to absorb the remaining oil in the electric baking pan.

2. Use a semi-dry rag or towel to carefully wipe the inside and outside of the electric baking pan.

3. After the inside of the electric baking pan is dry, close the lid to prevent dust from entering.