What kind of fruit is good to eat after eating barbecue? Do you need tin foil for oven-baked kebabs?

The condiments and ingredients of Northeastern barbecue are very rich and varied, which fully reflects the eating habits of the Han people in eastern China. There are many kinds of seafood barbecue, meat barbecue, and vegetable barbecue, and the sauce is even better. The specialties include roasted chicken feet, roasted clams, roasted pigeons, spicy fried shrimps, fried razor clams, etc. It is mainly beef and mutton, supplemented by sheep's feet, tendons, kidneys, whips, mushrooms, and noodles. Common side dishes include frozen pears, large mixed vegetables, and Northeastern bibimbap. You can eat it with lettuce and perilla leaves according to your preferences. So what kind of fruit is good to eat after eating barbecue? Do you need tin foil for oven-baked skewers? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. What kind of fruit is good to eat after eating barbecue?

2. Do you need tin foil for oven-baked kebabs?

3. What to do if you get irritated after eating barbecue

4. How to prevent weight gain after eating barbecue

What fruit is good to eat after eating barbecue?

Generally, you can eat some bananas and pears after eating barbecue. Since these fruits are rich in nutrients, they can play a good role in preventing cancer and protect the stomach and intestines. Or you can eat some kiwis, which can not only promote the digestion of food, but also inhibit the production of cancer cells.

Many people like to eat barbecue, but barbecue contains a lot of carcinogens. It is best to eat some fruits appropriately, which can inhibit the activity of cancer cells. Generally speaking, eating bananas can be very good for the body. The nutrients in it can play a good role in preventing cancer and protect the stomach and intestines.

Pears are a fruit that many people like to eat. They are juicy and delicious, and are rich in vitamins, dietary fiber and minerals. It is generally best to eat pears after grilling them, which can prevent the spread of carcinogens. Regular consumption can also protect the stomach and intestines and prevent the occurrence of constipation symptoms.

Kiwi is an extremely nutritious fruit. It contains a high level of vitamin C. It is also rich in high-quality dietary fiber and antioxidants. You can eat kiwi properly after eating barbecue, which can promote the body's digestive function.

Do you need tin foil for oven kebabs?

Oven-baked skewers need tin foil, because the matte surface of tin foil can conduct heat to evenly heat the skewers, not only making the skewers cook faster, but also wrapping the skewers with tin foil can keep the moisture in the meat, making it more tender. Wrapping the skewers with tin foil can also prevent the meat juice from splashing during the heating process, making it difficult to clean the oven later.

Oven-baked skewers require tinfoil. A unique function of tinfoil is to provide even heating. Since tinfoil has two sides: glossy and matte, when baking with tinfoil, the glossy side absorbs heat and then transfers it to the matte side. At this time, the matte side can evenly transfer the absorbed heat to the food, allowing the skewers to be heated evenly.

When grilling meat skewers, wrap them with a layer of tin foil, which not only allows for even heating, but also locks in the moisture of the meat, preventing it from drying out, making it chewier. After the meat skewers are heated, the fat inside is wrapped in tin foil, which acts as a lubricant for the meat, so that the meat is not easily stuck to the tin foil, killing two birds with one stone.

When using the oven to bake, the most troublesome thing is the cleaning of the oven. Some corners that cannot be cleaned easily breed bacteria. Wrapping the barbecue with tin foil will prevent the juice from splashing around and dirtying the oven. This is cleaner and more hygienic, keeping the meat fresh and delicious, and it is also helpful for cleaning the oven later.

What to do if you get angry after eating barbecue

If you get a sore throat after eating barbecue, it is best to drink more water after eating. If necessary, you can eat some vegetables and fruits to promote the body's metabolism, or drink some rock sugar and pear water. This will not only reduce the heat, but also effectively regulate the stomach.

Many people like to eat barbecue at ordinary times, but eating barbecue frequently in the summer will easily cause getting angry, which is not good for human health. It is best to drink more water at this time to promote the body's metabolism and help the gastrointestinal tract excrete toxins, which can regulate the stomach.

When you eat too much barbecue and get a sore throat, you can choose to drink some rock sugar and pear water as needed. This can effectively relieve the symptoms of a sore throat and also have the effect of moistening the lungs and clearing away heat. You can also drink more foods such as mung bean soup to regulate the stomach and intestines and reduce the burden on the body's digestive function.

At the same time, it is advisable to eat barbecue in moderation and not eat it every day. It should also be properly paired with some vegetables, fruits and other foods to ensure balanced nutrition. The fiber in fruits and vegetables can help the body clean the stomach and intestines, and at the same time increase resistance to harmful substances in barbecue.

How to prevent weight gain after eating barbecue

Usually, in order to prevent weight gain after eating barbecue, it is best to eat some lean meat or leg meat, and less fat. It is also advisable to eat some vegetables, or drink some yogurt after eating barbecue. This will allow the lactic acid bacteria in it to help digest the fat in the human body to avoid obesity.

Barbecue is a delicacy that many people like to eat. If you want to prevent weight gain after eating barbecue, it is best to choose barbecued legs, because these meats are low in calories. At the same time, you should also pair barbecued meat with some vegetables and other foods, which can achieve a balanced nutrition and will not be conducive to the accumulation of calories in the human body.

Or when eating barbecue, try not to eat oily meat, try to eat lean meat, and don't eat too much. You can drink some yogurt after eating. The lactic acid bacteria in yogurt can speed up the digestion of food in the gastrointestinal tract, and can also break down some fat in the human body to avoid weight gain.

At the same time, you can also eat some fruits like bananas after eating barbecue. Because bananas are rich in nutrients, this can help the human body inhibit harmful substances in barbecue, and help the body better excrete toxins to regulate the stomach and intestines, and at the same time help the body consume excess calories.