Can purple sweet potatoes be eaten after they have sprouted? What happens if a pregnant woman eats sprouted purple sweet potatoes?

Purple sweet potatoes contain a high amount of cellulose, which can increase the volume of feces, promote gastrointestinal peristalsis, clean up mucus, gas and decayed matter in the intestines, and excrete toxic substances and carcinogens in the feces, thereby maintaining smooth bowel movements, improving the digestive tract environment, and preventing the occurrence of gastrointestinal diseases. But can purple sweet potatoes be eaten after they have sprouted? What will happen if pregnant women eat sprouted purple sweet potatoes? Now, let's learn about the relevant knowledge with Encyclopedia Knowledge Network!

Contents of this article

1. Can purple sweet potatoes still be eaten after they sprout?

2. What will happen if a pregnant woman eats sprouted purple sweet potato?

3. How to make purple sweet potato frozen cheese?

Can purple sweet potatoes be eaten after they sprout?

You should never trust purple sweet potatoes that have sprouted. This is because once purple sweet potatoes sprout, they will contain toxins, which will cause them to rot and harm people's health, which is not good for our health. When purple sweet potatoes sprout, the starch and sugar substances contained in them will degrade into the nutrients needed for purple sweet potatoes to sprout. At the same time, purple sweet potatoes will release harmful toxins and increase the amount of water they contain, causing the purple sweet potatoes to mold and rot, and the taste will also deteriorate. Therefore, if we find that purple sweet potatoes have sprouted, it is not suitable to continue eating them at this time.

What will happen if a pregnant woman eats sprouted purple sweet potato?

It depends on the situation. If the purple sweet potato is just beginning to sprout, there are not many bacteria growing inside, and pregnant women eat less. Generally speaking, as long as the pregnant mother does not show any discomfort, it means there is no problem, and she just needs to pay more attention in the future. If it is just a slight stomachache or diarrhea, don't worry, it will be fine after a rest. But if the abdominal pain and diarrhea are severe after eating, it will cause miscarriage or premature birth. For the health of yourself and your child, please avoid eating sprouted purple sweet potatoes.

How to make purple sweet potato frozen cheese?

Ingredients: 125g cream cheese, 50g white sugar, 150g purple sweet potato puree, 60g cooked purple sweet potato cubes, 1 piece of gelatin (5g), 50+30g milk, 130g light cream.

Method: 1. Steam the purple sweet potato, peel it, cut it into pieces, sieve it while it is still hot and mash it into a paste. See the end of the article for instructions. Dice part of it and set aside.

2. Soak the diced slices in cold water until soft, drain and add to 30g of milk, and melt over hot water. Soften the cream cheese over hot water, add sugar and beat until smooth and free of particles.

3. Add the pressed purple sweet potato puree, mix well, then add the milk, mix well, add the melted gelatin milk and mix well. Beat the whipped cream until it is 60-70% dispersed, and still in a thick and flowing state. Add it to the purple sweet potato cheese paste and mix well.

4. Wrap a layer of tin foil in a removable bottom container. Actually, I later found that it is not necessary to wrap it. Pour half of the cheese paste, sprinkle a layer of purple potato cubes, and then pour the remaining cheese paste. Slightly smooth the surface.

5. Refrigerate for more than 4 hours. When demolding, you can put the mold on a tall and thin cup, blow it around with a hair dryer, or cover it with a hot towel, and the mold will slide off naturally. Finally, you can decorate it at will. Use a hot knife when cutting.