Jackfruit is also known as jackfruit, jackfruit, pineapple, tree pineapple, big tree pineapple, honey winter melon, ox belly fruit, etc. Jackfruit is a tropical fruit. The flesh can be eaten fresh or processed into canned food, preserved fruit, and juice. The seeds are rich in starch and can be cooked. Jackfruit is a treasure from head to toe. In addition to the flesh, the core of the jackfruit can also be eaten. It tastes delicious and has high nutritional value. Many friends are concerned about whether its core can be eaten. The following is a detailed summary and introduction. Contents of this article 1. Can the core of jackfruit be eaten? 2. How to cut jackfruit 3. How to wash your hands from sticky jackfruit juice 1Can the core of jackfruit be eaten?The core of jackfruit can be eaten. Jackfruit is a treasure from head to toe. In addition to the flesh, the core of jackfruit can also be eaten. The core of jackfruit can be boiled directly, or used for stir-frying, making soup, cooking porridge, etc. It tastes delicious and has high nutritional value. The core of jackfruit is rich in carbohydrates and protein, as well as many trace elements needed by the human body. The core is very nutritious. Jackfruit is a tropical fruit. The flesh can be eaten fresh or processed into canned fruit, preserved fruit, or juice. The seeds are rich in starch and can be cooked. Jackfruit is distributed in tropical forests and river banks in Southeast Asia, and in Fujian, Taiwan, Guangdong, Guangxi, Hainan and other provinces in China. 2How to cut jackfruitUse a knife to cut the jackfruit in the middle, and cut off the white mucus in the middle of the jackfruit. When cutting the jackfruit, it is best to wear gloves and apply cooking oil. The knife used to cut the jackfruit should be coated with cooking oil to prevent the hands and knife from being stained with the mucus from the jackfruit. If the hands and knife are stained with the jackfruit mucus, you can wash it off with peanut oil. Jackfruit is the heaviest fruit in the world. When the fruit is ripe, its skin is yellow-brown with tumor-like protrusions and coarse hairs on the surface. The flesh of jackfruit can be eaten fresh or processed into canned fruit, preserved fruit, or juice. Jackfruit may have originated in the Western Ghats of India. Jackfruit is also known as jackfruit, jackfruit, wood pineapple, tree pineapple, big tree pineapple, honey winter melon, and cow belly fruit. 3How to wash your hands from jackfruit juiceIf the jackfruit juice sticks to your hands, you can use a plastic bag to rub the juice on your hands, which can quickly remove most of the juice, and then rinse with clean water to wash off the remaining part. You can also use oil-absorbed paper or cloth to wipe the juice, and then wash it off with detergent. Jackfruit is a tropical fruit and the heaviest fruit in the world, generally weighing 5-20 kg, and the heaviest over 59 kg. The flesh can be eaten fresh or processed into canned fruit, preserved fruit, or juice. The seeds are rich in starch and can be cooked. Jackfruit is not demanding on soil, most soils can adapt to its growth, but fertile, moist, and deep soil is the best. Jackfruit planted on the edge of the village, in front of and behind houses, on both sides of the road, in parks, and in towns grows better. Before eating jackfruit, it is best to soak the yellow flesh in light salt water for a few minutes. This will not only prevent allergic symptoms, but also make the jackfruit flesh fresher. |
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