How to choose carambola? Can carambola be drunk in wine?

Star fruit, also known as carambola, is a tropical fruit with a sour taste, slightly sweet, rich juice, and soft flesh. Color is also an important feature that needs to be paid attention to when choosing star fruit. Star fruit is rich in sugar, vitamin C and organic acid, and has abundant juice, which can quickly replenish the body's water and quench thirst. Many friends want to know how to choose star fruit? What is the correct way to make star fruit wine? Let's read the following content!

Contents of this article

1. How to choose carambola

2. Can carambola be drunk in wine?

3. The correct way to make carambola wine

How to choose carambola

1. Look at the appearance

As we all know, carambolas are in the shape of a five-pointed star, that is, they have five ridges. When we choose carambolas, we mainly look at the ridges. The shape of the ridges has a lot to do with the quality of the carambolas. Generally speaking, we should choose carambolas with thick ridges, and avoid those with five ridges in a weird shape.

2. Look at the color

Color is also an important feature that you need to pay attention to when selecting carambolas. You can even tell whether the carambola is ripe and whether it is the freshest to eat from its color.

3. Look at the appearance gloss

After looking at the shape and color, we should also look at the appearance and gloss of the carambola. The skin of a good carambola is clean and shiny, so try to avoid choosing carambola with dull gloss.

Can carambola be drunk?

Star fruit, also known as carambola, is a tropical fruit with a sour and slightly sweet taste. It is rich in juice and has soft flesh. It also contains a variety of nutrients such as vitamin C, organic acids, carotene, sugars, minerals, etc. It has high nutritional value. There are many ways to eat star fruit. Star fruit can be used to make wine, and the effective ingredients can be fully dissolved in alcohol. The wine made from star fruit is sweet and sour and has high health value. Star fruit contains a lot of sugars, organic acids and vitamin C, which can promote fluid production and diuresis, and detoxify alcohol. Star fruit can reduce the body's absorption of fat, reduce blood lipids and cholesterol, and prevent cardiovascular diseases such as hypertension and arteriosclerosis. It can also protect the liver and lower blood sugar. Star fruit contains a lot of organic acids, which can increase the acidity of gastric juice, promote the digestion of food, and have the effect of digestion and neutralization. Star fruit is rich in sugars, vitamin C and organic acids, and has abundant juice, which can quickly replenish the body's water, promote fluid production and quench thirst, and make the heat or alcohol poison in the body be discharged from the body with urine, eliminating fatigue.

The correct way to make carambola wine

Wash and drain two carambolas, slice them into beautiful star shapes. Put the carambolas, add rock sugar, and pour wine to soak the surface. After a month, the carambolas turn yellow, a beautiful golden yellow, just like when the carambolas are ripe. The vitamins, polysaccharides, and various celluloses in carambolas have the effect of sobering up and are also beneficial for diuresis. Carambolas have a significant protective effect on the liver, can absorb fat, promote the decomposition of cholesterol, and can also prevent a variety of vascular diseases, and can also indirectly protect the liver. The digestive enzymes in carambolas are effective components for decomposing nutrients in the body, can also increase the acidity of our gastric juice to promote digestion, and can also integrate a variety of alkaline foods in food. The cellulose, sugars, various organic acids, and water in carambolas can fully replenish the body's physical strength, and also have the effect of promoting body fluid and quenching thirst. They can be discharged from the body along with our alcohol toxins, and then eliminate the feeling of fatigue. The various acidic components contained in carambolas can bring certain relief effects to our bodies. They contain carotene compounds, sugars, organic acids, vitamins B and C, etc., which can eliminate pharyngitis and oral ulcers, and prevent and treat toothache caused by wind and fire.