Ejiao can replenish qi and blood and beautify the skin. Eating Ejiao regularly has many benefits, especially for women. It is a very nourishing product. But the Ejiao sold outside is usually very expensive, so many women choose to make it at home. So, which pot is better for cooking Ejiao? Let's take a look at the relevant introduction brought by Encyclopedia Knowledge Network. Full text catalog 1. Which pot is better for cooking donkey-hide gelatin? 2. What should I do if I get a sore throat after eating donkey-hide gelatin? 3. How long does it take to cut donkey-hide gelatin into pieces after it is made? Which pot is better for cooking donkey-hide gelatin?It is recommended to use a casserole or stainless steel pot. Donkey-hide gelatin is the skin of donkeys, an animal of the genus Ass in the family Equidae. It is rich in gelatin and takes a relatively long time to cook. Therefore, it is recommended to choose a clay pot with relatively stable properties that is not prone to chemical reactions with other substances. This type of pot not only heats evenly, but also has good air permeability. It can also prevent the donkey-hide gelatin from sticking to the pot during the cooking process. If you don’t have a clay pot at home, you can also choose to use a stainless steel pot to cook it. Its properties are relatively stable and it is not easy to react with donkey-hide gelatin. What should I do if I get a sore throat after eating donkey-hide gelatin?Donkey-hide gelatin is a tonic with a relatively sticky texture. It will cause a certain burden on the spleen and stomach after consumption. Therefore, for some people who lack qi and blood in their bodies, if they consume too much donkey-hide gelatin, it will easily affect the functioning of the spleen and stomach, resulting in symptoms such as abdominal distension, constipation, and getting angry. If the above symptoms occur, first reduce the amount of donkey-hide gelatin consumed. Secondly, drink more water, exercise more, and pay attention to rest to promote the body's recovery. If the symptoms are not very serious, they can generally return to normal on their own. How long does it take to cut the donkey-hide gelatin into pieces after it is made?More than 12 hours. Freshly boiled donkey-hide gelatin is usually in liquid form and has relatively strong fluidity. It cannot be sliced at this time. You need to wait for the donkey-hide gelatin to cool into a harder solid state before slicing it. However, it cannot be too hard, otherwise it will be difficult or even impossible to slice. The time to reach the right hardness is about 8 to 12 hours. Of course, if the amount of donkey-hide gelatin cake is large, the time can be extended. |
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