Can purslane survive in winter? How to grow purslane in winter

Purslane is very common in rural areas. People will grow some in their own yards because it is easy to pick and has antibacterial, anti-inflammatory, and blood pressure-lowering effects. So can purslane survive in winter? How to grow purslane in winter? The following is an explanation for everyone, hoping to be helpful to everyone.

Can purslane survive in winter?

Because purslane likes high temperature climate and has good drought and labor resistance, it can be planted in general warm areas. If it is planted in winter, special attention should be paid. If it is not a temperate area, the temperature is below 18 degrees, the purslane seeds will not germinate, and the plant will grow slowly. Although purslane can be planted all year round, the best planting time is still spring, summer and autumn. The temperature is too low in winter and needs to be supplemented by greenhouse insulation.

How to grow purslane in winter

1. Whether it is cuttings or sowing, during the germination and seedling stage, it is best to control the temperature in the greenhouse above 15 degrees Celsius to increase the germination survival rate. It is best to choose a cloudy day for cuttings.

2. Although Purslane does not have high requirements for the soil environment, it is best to loosen the soil before planting and apply more than 2,000 kilograms of fermented organic fertilizer to improve the quality and yield of Purslane.

3. Purslane has strong resistance to diseases and pests, and basically does not require pesticides. If Purslane grows slowly, you can apply a small amount of quick-acting nitrogen fertilizer to make it grow rapidly.

When is the best time to plant purslane for maximum yield?

Purslane is a fast-growing plant that likes high temperatures and can grow many times a year. Summer is the peak growth period for purslane. If you pull purslane out of the field, the seeds will grow back quickly. The purslane we eat is fresh and tender, but it will soon become old and bear seeds. Its leaves and stems are bitter and hard to chew, so it is inedible.