Can girls eat crabs during menstruation?

The crab meat in autumn is rich and delicious. As a lover of specialties, it is impossible to resist its temptation. There are a lot of vitamins and minerals in hairy crabs, which are very effective in replenishing nutrients to the body. However, not everyone is suitable for eating crabs. Hairy crabs themselves are cold foods, so people with cold body should eat less. So can women eat crabs during menstruation?

Can girls eat crabs during menstruation?

Hairy crabs are cold foods, so try not to eat too much during menstruation. Of course, if you eat some occasionally, it will have a big impact on the body. If a woman does not suffer from dysmenorrhea, there is no problem in taking a small amount. During menstruation, the body's resistance is relatively low, and there is pelvic congestion, which usually causes abdominal pain. The diet during menstruation is recommended to be light in taste, and spicy, irritating, and relatively cold foods are generally not recommended. Hairy crabs are relatively cold foods. Women who are menstruating or pregnant should not eat them as they may stimulate the contraction of the uterus and fallopian tubes, causing or aggravating menstrual pain.

What kind of women are not suitable for eating crabs?

1. People with weak spleen and stomach.

Hairy crabs are cold in nature, so women should not eat too much of them, especially those with weak spleen and stomach. Eating too much will cause abdominal pain and diarrhea. For women with cold constitution and cold uterus, eating hairy crabs will make the symptoms of cold uterus more serious.

2. Women during their menstrual period.

The nature of hairy crabs is cold. If a woman eats crabs during her menstrual period, it may cause qi deficiency and blood stasis, which will cause menstruation to be unclear. In severe cases, it will cause menstruation to flow back into the pelvis, causing fallopian tube blockage, pelvic inflammatory disease, and even infertility. Therefore, women should not eat crabs during their menstrual period.

3. People suffering from cold, diarrhea, or fever. Or people with high blood pressure, coronary heart disease and other diseases, especially those with allergic constitutions, should be more careful and it is best not to eat it.

4. Women during pregnancy and breastfeeding.

Do not eat crabs. Eating crabs during pregnancy can easily cause miscarriage. During breastfeeding, it can cause skin allergies, diarrhea, eczema in the baby, and in severe cases, it can cause immune system diseases in the baby.