What should not be eaten for vaginal candidal infection

Vaginal candidiasis is a common gynecological disease, but it is not taken seriously by many female friends. After the occurrence of candidal vaginitis, the accompanying symptoms will also affect the patient's life, and it requires timely treatment and care to be cured. There are many foods that patients with candidal vaginitis cannot eat, such as spicy food, sweet and greasy food, seafood, etc.

What foods should not be eaten for candidal vaginitis:

1. Avoid spicy food: Patients with vaginitis should pay attention to the taboos of spicy and irritating food, including chili peppers, ginger, onions, garlic, etc. Eating too much can easily cause dryness and heat, which can cause heat and toxic accumulation in the internal organs, resulting in swollen and painful gums, sores in the mouth and tongue, short and red urine, burning sensation in the anus, itching and pain in the front and back of the vulva, etc., which will aggravate the symptoms of the disease.

2. Avoid sweet, greasy and heavy foods: Patients with vaginitis also need to pay attention to foods that are too sweet and greasy, such as lard, fatty pork, butter, mutton fat, cream, etc.; high-sugar foods such as candy, desserts, chocolate, cream cakes, etc. These foods help to increase moisture and heat, which will increase the secretion of leucorrhea and affect the treatment effect.

3. Avoid seafood and irritants: What dietary precautions should be taken for candidal vaginitis? What patients with vaginitis need to pay attention to in their diet is seafood and irritating foods. Aquatic products such as marine fish, crabs, shrimps, clams, razor clams, oysters, abalone, etc. are all irritating foods that can promote dampness and heat. After eating, they can aggravate vulvar itching and are not conducive to the relief of inflammation.

In addition to the three types of foods mentioned above, patients should also avoid moldy and pickled foods; avoid drinking alcohol: alcohol is a warm and stimulating food, drinking it will increase dampness and heat, making the condition worse; avoid smoking: smoking will aggravate the disease because the nicotine in tobacco can weaken the binding force between arterial blood and oxygen.

After understanding the foods that patients need to avoid, what is the best diet for patients with candidal vaginitis? Eat more vegetables and fruits, such as bananas, sweet potatoes, celery, etc.; if leucorrhea increases, you can eat more leeks, lentils, millet, tofu, lotus seeds, walnuts, ginkgo nuts and other foods; if itching occurs, you should eat amaranth, cabbage, mustard, taro, kelp, seaweed, chicken blood, snake meat, pangolin; eat more foods rich in vitamin B, such as wheat, sorghum, water chestnut, honey, chicken, etc.

What foods should not be eaten when suffering from candidal vaginitis? The above aspects are the analysis and suggestions given by experts. We hope that you will pay attention and concern to them. Of course, the harm of candidal vaginitis is very serious. If you want to completely avoid the occurrence of the disease, after you understand what foods you should not eat for candidal vaginitis, you should also actively go to a professional tertiary hospital to treat the disease.