What should I eat if I have cervical polyps?

What should I eat if I have cervical polyps?

Cervical polyps are a symptom that many women face. Although cervical polyps are a benign lesion and will not deteriorate rapidly, if not treated in time, they can easily affect the patient's physical health and even have a certain impact on women's fertility. In addition to going to the hospital for examination and treatment, patients with cervical polyps can also eliminate polyps through diet therapy. So, what should you eat if you have cervical polyps?

1. Eat more soybeans and their products

Such as tofu, soy milk, dried tofu, vegetables such as celery, broccoli, edamame, sweet beans and other foods. Because these foods can supplement phytoestrogens, the isoflavones and lignin contained in phytoestrogens are believed by scientists to have antioxidant effects.

2. Supplement vitamin C intake

There are more and more examples of cervical polyps caused by viruses. Vitamin C can inhibit the damage caused by viruses, which is very important. Scientists have recently discovered that vitamin C has more than a dozen immune-enhancing effects. In addition, vitamin C is also related to the incidence of cervical polyps. Relevant data surveys show that when vitamin C intake increases, the risk of cervical polyps decreases. Vegetables rich in vitamin C are: cauliflower, white radish, potato, Chinese cabbage, rapeseed and other green vegetables.

3. Supplement trace elements zinc and selenium

Zinc and selenium play an extremely important role in the production and function of immune cells. Scientific research shows that low levels of zinc and selenium in the body can cause a weakened immune system. Animal foods that are rich in trace elements zinc and selenium are: oysters, fish, lean meat, animal offal, eggs, beef kidneys, pork kidneys, shrimps, etc. Eggs have the highest zinc content. Foods rich in zinc and selenium among plant materials include: edible fungi, seaweed, sesame, peanuts, wheat germ flour, nuts, etc.

4. Supplement B-carotene

B-carotene is converted into vitamin A in the body, which helps protect the immune system from attacks by free radical molecules and has a significant immune-enhancing effect. Animal foods rich in vitamin A include animal liver and eggs, etc. Plant foods rich in B-carotene include spinach, rapeseed, amaranth, lettuce and pumpkin.

5. Nourish the spleen and replenish qi, nourish blood and produce blood

After the polyp is removed, medications that tonify the spleen and replenish qi, and nourish the blood and produce blood should be given to promote rapid recovery of the body. Commonly used medicines: ginseng (or codonopsis), astragalus, yam, atractylodes, jujube, longan meat, angelica, donkey-hide gelatin, rehmannia, white peony root and other medicines.

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