Everything you want to know about onions soaked in red wine!

Soaking onions in red wine is a common way of maintaining health in life. It is said to have significant health effects and is therefore very popular. But how much do you know about soaking onions in red wine?

1. The effect of onion soaked in red wine

Onion is a health vegetable that has the effects of improving immunity, fighting tumors, and lowering blood lipids. Wine can lower blood lipids, soften blood vessels and prevent the occurrence of coronary heart disease. Making onions soaked in red wine can lower blood pressure, blood sugar and enhance immunity. It is used for the rehabilitation and health care of patients with hypertension, diabetes, arteriosclerosis, etc. It can also calm the mind and help sleep, prevent "presbyopia", and resist aging. It also has a certain effect on constipation and frequent urination in the elderly.

1. For patients with high blood pressure, drinking it can help stabilize blood pressure and lower blood sugar.

2. Relieve frequent urination: Drinking this medicine for two days can effectively relieve frequent urination that requires going to the toilet several times every night.

3. Relieve insomnia: For those who wake up every night and cannot fall asleep again until dawn, and cannot fall asleep without sleeping pills, drinking onions soaked in red wine will relieve the symptoms to a certain extent.

4. If you often suffer from abdominal bloating and very painful constipation, drinking onions soaked in red wine can effectively relieve constipation and restore normal bowel movements quickly.

2. How to soak onions in red wine

1. Wash the onion, remove the brown skin, and cut into eight equal parts, about half a moon shape.

2. 1 bottle of ordinary dry red wine with three onions. Put the onion in a clean and dry wine bottle and add dry red wine (adding the peeled skin as well will have a better effect).

3. Cover and seal the glass bottle and place it in a cool place for about 7 to 8 days.

4. Then filter the red wine and bottle it, and put the onions separately and store them in the refrigerator.

3. How to drink onion soaked red wine

1. Drink about one cup (50 ml) a day. Older people drink about 20 ml each time.

2. Drink once or twice a day;

3. It is better to eat with onion slices soaked in wine;

4. For those who do not drink alcohol, you can dilute it with about twice the amount of boiling water before drinking or pour it into an electric cooker and cook for about 4 to 5 minutes each time, and drink it after the alcohol evaporates.

5. If you like sweet, you can add a little honey.

4. Harm of soaking onions in red wine

There are no obvious side effects of soaking onions in red wine, but onions soaked in red wine can only be consumed as a health product and cannot be used as medicine. Whether it has obvious effects depends on personal opinion. Notes on soaking onions in red wine:

1. You cannot completely replace medicine with onions soaked in red wine. This is absolutely not allowed.

2. Pay attention to eating less oil and salt, and try to eat lighter food.

3. Pregnant women, children and people who are allergic to alcohol should not drink it, otherwise there will be serious consequences.

4. Patients with hypertension should use it less, and the daily dosage is strictly prohibited to exceed 50 grams.

5. If you feel unwell after drinking, you should stop drinking.