Can pregnant women still drink milk powder if it clumps?

If milk powder is not stored properly, humid air may enter the milk powder, causing it to clump. In this case, the nutritional value of the milk powder will further decrease. If the situation is serious, the milk powder may become moldy and deteriorate. Therefore, pregnant women should try not to drink such milk powder. In addition to affecting the absorption of nutrients, it may also have adverse effects on health.

Can pregnant women still drink milk powder if it clumps?

Generally speaking, normal milk powder should be soft and loose. The reason why milk powder clumps is related to improper storage of milk powder. For example, if it is placed in a refrigerator, or the storage temperature or humidity is high, it can easily cause the milk powder to frost or form frost, thus causing the milk powder to clump. If milk powder is stored in the refrigerator, it will form lumps and odors, because the refrigerator only has the function of preserving freshness and has a certain amount of moisture. Milk powder has adsorption properties and easily absorbs moisture in the air to form lumps. If hard lumps appear in the milk powder during consumption, it is mainly because the milk powder contains lactose, and lactose easily absorbs moisture in the air, which easily causes lumps.

Milk powder absorbs moisture and easily clumps. If the lumps break up easily with a squeeze, the quality of the milk powder has not changed much. If the lumps are large, hard, and cannot be broken up with a squeeze, it means the quality of the milk powder is poor. It is best not for pregnant women or infants to drink milk powder that has clumped together.

What causes milk powder to clump?

It is a common phenomenon that milk powder clumps. Sometimes when mothers are making milk powder for their babies, they find that the milk powder clumps and the clumps are very hard and difficult to crush, indicating that the quality of the milk powder is poor. If the milk powder lumps can be crushed, it will not affect the quality of the milk powder and it can still be drunk. What happened to the milk powder clumping?

No desiccant is added to milk powder, and it is normal for milk powder to contain a certain amount of water. We can learn from the milk powder label that the milk powder may become compacted during shipping. Therefore, it is normal for the product to have slight lumps which will disperse with a slight bump and it is not a quality issue.

The problem of milk powder clumping may be that the lactose in the milk powder absorbs moisture in the air and causes clumping when the milk powder is consumed. Sometimes, when preparing milk powder, there may be a certain amount of water in the spoon, which will cause the milk powder to become damp and easily lead to clumping. Moreover, milk powder is easy to deteriorate when it gets damp, so you must pay attention to its storage.

Milk powder may also clump up because it is stored in the refrigerator after opening the can, which is also prone to causing clumping. This is because refrigerators are prone to frost, and moisture is easily present after frost forms. Milk powder is absorbent, so it is easy to clump when it absorbs moisture.