Autumn pear paste is a medicinal drink made from autumn pear and expectorant Chinese medicine. The "Autumn Pear Honey Paste" in "Compendium of Materia Medica" is a historical record, which is said to have originated in the Tang Dynasty. I believe that many friends do not know much about Autumn Pear Paste. The following is a summary of the suitable population, calories and cooking time of Autumn Pear Paste for you. I hope it will be helpful to you. Contents of this article 1. Who should drink Autumn Pear Paste? 2. Is autumn pear paste high in calories? 3. How many hours does autumn pear paste usually take to boil? 1Who is suitable for drinking autumn pear pasteAutumn pear paste is a health food made from pears, honey and some other Chinese medicinal materials. It can be eaten by the general population, including the elderly and children. However, the ingredients added to the autumn pear paste made by different people are different, and the suitable population is also different. You can choose according to the following methods. 1. Symptoms of lung dryness and fluid injury include dry cough, little or sticky sputum, dry mouth, throat and nose, or hoarseness, afternoon hot flashes and other manifestations of yin injury. You can choose Qiuli paste containing lung moistening Chinese medicines such as Fritillaria cirrhosa (powder), Momordica grosvenori, processed loquat leaves, raw earth, Adenophora radix, Ophiopogon japonicus, and Imperata cylindrica. 2. For those with phlegm-heat in the lungs, the symptoms are mostly cough, sputum, yellow sputum, dry and sticky mouth, thirst, etc. You can choose a formula containing Chinese medicines for clearing heat and resolving phlegm, such as Fritillaria thunbergii, loquat leaves, tangerine peel, and Poria cocos. 2Is Autumn Pear Paste High in Calories?Due to the high sugar content of autumn pear paste, experts recommend that it is best not to eat it directly. Diluting it with warm water can reduce its sweetness and have a better effect. Generally, it is more appropriate to dilute one portion of autumn pear paste with 4-8 times of water. 3How many hours does autumn pear paste usually boil?Autumn pear paste is usually boiled for 4-6 hours. The raw material for boiling autumn pear paste is recommended to be autumn pear first, followed by duck pear, snow pear, crisp pear, etc. Autumn pear paste is a medicinal drink made by carefully boiling selected autumn pear (or duck pear, snow pear) as the main raw material, with other cough-relieving, expectorant, body fluid-generating and lung-moistening drugs. Autumn pear paste is a medicinal drink made from autumn pears and expectorant Chinese medicine. The "Autumn Pear Honey Paste" recorded in "Bencao Qiuyuan" is a historical record and is said to have originated in the Tang Dynasty. The concentration of autumn pear paste can be adjusted according to your preference by increasing or decreasing the cooking time. The honey for autumn pear paste should be ordinary honey without special flavor. The prepared autumn pear paste should be put into a sealed can and stored in the refrigerator. This can effectively prevent the autumn pear paste from deteriorating too quickly. |
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