People are relatively fond of eating fish balls, but more people choose to eat quick-frozen fish balls, which is actually very unhealthy, so you should not eat too much. It is recommended to eat fresh homemade fish balls, which are fresher, have a stronger fish flavor and are healthy and nutritious. The following content is about how to remove fish bones when making fish balls. Encyclopedia Knowledge Network shares bits and pieces of life. Contents of this article 1. How to remove fish bones when making fish balls 2. Can fish balls be stored in the refrigerator? 3. Notes on fish balls 1How to remove fish bones when making fish ballsFirst of all, when making fish balls, we can choose fish with fewer bones and fish bones, such as grass carp. For such fish, you can directly pick out the big bones after filleting the fish, and chop the small bones with a knife. If you think chopping is not good, then let's learn how to pick out the bones. After filleting the fish, spread the fish meat on the chopping board with the blade of a knife, and smear the fish meat on the chopping board with a slant. Spread it thinner, and you can see the bones in the meat. This process requires us to be patient and careful, otherwise it will be difficult to pick out all the bones. This is the first method, and there is a second method. That is, after filleting the fish, use the back of the knife to beat the fish meat hard until it becomes velvety, and then use a knife to carefully check it. But now generally speaking, you can directly wash the fish and take it to some stalls. They have meat picking machines that are specifically used for this. This saves some effort, picks more cleanly, and makes the fish balls smoother. 2Can fish balls be stored in the refrigerator?Fish balls can be stored in the refrigerator. If they are already cooked, put them in the refrigerator for no more than 3 to 4 days. If they are not cooked, it is best to cook them before putting them in the refrigerator, otherwise the shelf life will not be long. 3Notes on fish ballsPeople with damp-heat constitution or phlegm-damp constitution should not eat it. It is suitable for people of all ages, especially cardiovascular patients, people with weak body and poor appetite. People who are allergic to fish should not eat it. |
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