Which kind of velvet antler is better? How to use velvet antler to achieve better results?

Which kind of velvet antler is better? How to use velvet antler to achieve better results?

Speaking of velvet antler, I believe many people are familiar with it. It is loved by people for its effects of strengthening physical fitness and improving immunity. So which kind of velvet antler is better? How to use velvet antler more effectively? The following editor will explain them one by one, hoping to help everyone.

Which kind of deer antler is good?

There are several types of antlers, including sika deer antlers, red deer antlers, reindeer antlers, and antlers that are hybrids of sika deer and red deer. Among them, sika deer antlers are the best in terms of medicinal effects. Sika deer antlers are divided into hairy peach, two-bar, and three-pronged. Hairy peach is the antler of young deer, which is not strong enough in blood. Two-bar and three-pronged are the antlers of adult deer, and the two-bar antlers of mature deer are better. In addition, antlers are divided into first-crop antlers and second-crop antlers. The quality of first-crop antlers is much better than that of second-crop antlers.

How to use deer antler for better effect

1. Dry the antler naturally and grind it into powder. When cooking or making soup, add the antler powder with salt. 2 to 3 grams per day.

2. Cut the fresh antler into pieces and soak it in wine, and mix it with ginseng and deer penis. 380 grams of fresh ginseng, one deer penis, 5 ginsengs, 150 grams of crystal sugar, and 250 grams of wolfberry.

3. Deer antler wax slices have a slight fishy smell when eaten directly, but it is acceptable, 3 grams per day.

4. Soak the deer antler slices in water. Use a small cup you normally use to drink coffee. Soak 3 to 5 slices at a time for 10 to 15 minutes. Take out the water, drink your morning tea, and eat the deer antler slices.

What are the taboos of eating deer antlers?

1. No matter how much adults eat, they should not exceed 3 grams a day.

2. Whether soaking in water or making soup, deer antler slices can be eaten directly.

3. If you want to make wine, take one or two liang of it every day. The ratio is 10 grams per jin. Add other medicinal materials.

4. Deer antler is the best for replenishing yang energy, and is mainly used to regulate the symptoms of kidney yang deficiency.

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