Can I eat pomegranate after miscarriage?

Can I eat pomegranate after miscarriage?

Can you eat pomegranate after cesarean section? Pomegranate is a warm fruit, rich in vitamin C. The vitamin C content in pomegranate is twice as high as that in apples and pears. After a cesarean section, you can chew the decoction of pomegranate seeds or gargle to prevent bad breath or tonsillitis. Pomegranate has the effects of curing diarrhea and promoting blood circulation, has astringent properties, and can also promote the production of body fluids and quench thirst. Eating a moderate amount can help clear up postpartum lochia as soon as possible. Avoid taking too much to avoid constipation in mothers.

You can drink bayberry wine after giving birth. Bayberry wine is rich in nutrients, which can stimulate appetite and promote food digestion, replenish the energy needed after abortion, enhance the body's immunity, and help recover from illness. It can also promote gastrointestinal motility, improve constipation, and reduce discomfort after abortion. Women should pay attention to rest more after giving birth, ensure adequate sleep time, not stay up late, maintain their own hygiene, and pay attention to the cleanliness and dryness of the vulva. Although abortion is a minimally invasive surgery, it still has a great impact on women's physical and mental health. It is recommended to go to a reliable hospital for abortion surgery.

You can eat bird's nest after giving birth. Bird's nest is rich in nutrients and contains essential amino acids for the human body. It is a high-end health food that can be used as both food and medicine. Miscarriage, although not a full-term pregnancy, is still a great harm to the body and requires careful management, just like normal full-term delivery. Bird's nest is more suitable for supplementing the body's nutrients for children after giving birth and should be supplemented appropriately. After giving birth, you should also pay attention to rest, and also pay attention to supplementing foods high in copper such as milk, eggs, and meat, eat more fruits and vegetables, pay attention to arranging your time reasonably, and recover as soon as possible!

Women can eat durian in moderation after giving birth. Durian is hot in nature, spicy in taste, and contains nutrients such as vitamins, sugars, dietary fiber, carbohydrates, calcium, iron, and phosphorus. Women’s immunity is often weakened after giving birth, and eating durian can supplement a variety of nutrients. The dietary fiber contained in durian can promote gastrointestinal motility, absorb toxic substances in the intestinal cavity, and accelerate the metabolism of waste products in the body. Durian is hot in nature and can be used for women who often have dampness in the lower abdomen and cold limbs. In addition, durian can strengthen the spleen and replenish qi, warm the kidneys, nourish the kidneys and strengthen yang.

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