What is milk cap? The correct way to drink milk cap drinks is

Milk cap is usually made by adding whipped cream to other ingredients. The milk cap made from animal whipped cream is much healthier than the milk cap made from vegetable whipped cream. The taste of the milk cap varies depending on the ingredients added to it. It is generally divided into original flavor and cheese. The original flavor can be mixed with syrups of various flavors to create other flavors, and cheese is salty. In terms of beverages, milk cap tea is a popular trend.

Contents of this article

1. What is milk cap?

2. Should I drink the milk cap directly or use a straw?

3. The correct way to drink milk cap beverage is

What is milk cap?

Milk tea was introduced from Taiwan. Due to the plasticizer incident, the milk tea industry in Taiwan was hit hard, so milk tea appeared. Milk powder is also called milk foam powder, or white beard milk foam powder (similar to Oreo, sweat), and the main ingredient is also non-dairy creamer. Milk foam powder is suitable for most beverages (tea, coffee, etc.). You only need to add 40-50ML of milk cap to the beverage to create a new beverage variety. It is generally divided into original flavor and cheese. The original flavor can be mixed with syrups of various flavors to create other flavors. Cheese is salty. Milk tea is a popular trend in beverages.

The recently popular Taiwanese milk foam powder is the kind that can form stable and uniform milk foam by adding water and beating. The ingredients are: creamer, sugar, milk powder, stabilizer, and spices. Generally, you can use Sanhua evaporated milk or whipped cream to make foam at home, which is safer and healthier.

Should I drink the milk directly or use a straw?

You can drink the milk cap directly or with a straw. If you like the taste after stirring, you can use a straw. Milk cap is different from milk tea, which is a fusion of milk and tea. Milk cap tea is layered. There is a layer of milk cap nearly 2CM thick on the top, and a layer of tea below. Milk cap is generally made by adding whipped cream to other ingredients. The milk cap made with animal whipped cream is much healthier than the milk cap made with vegetable whipped cream. The taste of the milk cap is different depending on the ingredients added to the milk cap. The milk cap with sea salt or cheese is generally salty, the milk cap with cheese will have a strong cheese aroma, and the milk cap with only sugar will have a pure milk aroma.

The correct way to drink milk drinks is

First, you need to take a sip with your mouth to taste the milk cap, then use a straw to directly insert the bottom of the cup and drink the tea below, which is refreshing and thirst-quenching. When you drink half of it, you can stir the whole cup evenly, and the milk tea will have a completely different taste. Because the milk cap is made from fresh milk, the shelf life of each cup of milk cap tea is only 1 hour.