What delicacies can be made with glutinous rice? What is glutinous rice flour?

Glutinous rice flour is mainly made from glutinous rice. It is known for its softness, toughness, and fragrance. Glutinous rice flour can be used to make glutinous rice cakes, rice cakes, and glutinous rice balls. It is the main raw material for various desserts such as rice dumplings, eight-treasure porridge, and rice cakes. It can also be used to brew sweet rice wine. Can black glutinous rice be used to make rice dumplings?

Contents of this article

1. What delicacies can be made with glutinous rice?

2. What is glutinous rice flour?

3. Can black glutinous rice be used to make rice dumplings?

What delicious food can be made with glutinous rice

Raw glutinous rice can be directly wrapped with fillings to make delicious foods such as rice dumplings, glutinous rice chicken, glutinous rice steamed dumplings, glutinous rice steamed pork ribs, glutinous rice, etc. The cooked glutinous rice can be crushed into a sticky state and used as a raw material to make delicious foods such as glutinous rice cakes, red bean paste glutinous rice cakes, and glutinous rice sausages.

Glutinous rice can be divided into red and white according to the color of the husk and rice, and can be divided into hairy and hairless according to its appearance.

The appearance of glutinous rice is generally opaque milky white granular and very sticky. It is mainly divided into two types: indica glutinous rice and japonica glutinous rice. Indica glutinous rice is generally oblong or slender, while japonica glutinous rice grains are generally oval.

Glutinous rice is called glutinous rice in the south and Jiangmi in the north. It can be used to make various snacks. It is the main ingredient for various desserts such as rice dumplings, eight-treasure porridge, and rice cakes. It can also be used to brew sweet rice wine.

What is glutinous rice flour?

Glutinous rice flour is a powder made from glutinous rice. It is a powdery substance made by crushing and drying soaked glutinous rice. The production process of glutinous rice flour is through soaking, sand grinding, screening, filtration, crushing and drying.

Glutinous rice flour can be used to make glutinous rice balls, rice cakes, glutinous rice balls and other delicious foods.

Glutinous rice flour can generally be divided into water-ground glutinous rice flour and cooked glutinous rice flour.

Glutinous rice flour is mainly made from glutinous rice. It is known for its softness, toughness, smoothness and fragrance.

Can black glutinous rice be used to make rice dumplings?

Black glutinous rice can be used to make rice dumplings. Black glutinous rice is purple rice, a more precious rice variety, belonging to the glutinous rice category. It is only cultivated in small quantities in Sichuan, Guizhou, and Yunnan. It is divided into two types: purple glutinous rice and purple glutinous rice. Black glutinous rice has uniform grains, purple-black color, and tastes sweet but not greasy. Since black glutinous rice is not sticky enough, white glutinous rice is generally added to increase the stickiness when making rice dumplings.

Black glutinous rice is known as "black pearl". It is a rice with purple-red seed coat. Because the rice is sticky, it is also called blood glutinous rice. The porridge cooked with black glutinous rice is coffee-colored and tastes rich and delicious.

Black glutinous rice has high nutritional value and is rich in protein, fat, carbohydrates, calcium, phosphorus, iron, vitamins B1, B2 and other nutrients.