How do you cook frozen wontons? What are some elegant names for wontons?

In Fujian, wontons are commonly called flat food or flat meat. In Minnan dialect, wontons are called flat food. So how to cook frozen wontons? What are the elegant names of wontons? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. How to cook frozen wontons

2. The elegant name of wonton

3. Should the black sesame seeds used to make wontons be fried?

How to cook frozen wontons

Quick-frozen wontons need to be thawed at room temperature first, and then boiled in warm water. When boiling wontons, be careful not to put them in cold or boiling water. You can add an appropriate amount of salt when boiling them. This way, the wontons will not be broken or sticky, and the taste will be better.

elegant name for wontons

Wontons are elegantly named as flatbread, flat meat, chao shou, clear soup, wonton, dumplings, bao mian, "baofu", etc. Wontons are a traditional Chinese folk noodle dish. The skin is made of water and flour, and the skin is filled with vegetables, meat, sugar, honey, etc. It is boiled in water and usually eaten with soup. It is usually called wonton in northern China, and chao shou in Sichuan and Chongqing.

Should the black sesame seeds used to make wontons be fried?

Black sesame seeds for wontons do not need to be fried, because after the wontons are wrapped, they need to be put into hot water and cooked. The heating process can not only volatilize the nutrients of sesame seeds, but also increase the flavor of wontons. Black sesame seeds contain a variety of vegetable oils and fatty oils, so eating black sesame seeds has the effect of moisturizing the intestines and promoting bowel movements, which is beneficial to human health.