There are many ways to cook pineapple. It is not only fresh but also a delicious dish on the table. It is edible for most people. However, it is forbidden for people with ulcer disease and chronic kidney disease. So, can you eat pineapple during confinement? Can you eat pineapple during confinement? Let's have a simple understanding of this issue. I hope the following points will be helpful to everyone! Can I eat pineapple during confinement? There is a crown bud on the top of the pineapple fruit, which likes warm weather. The skin of jackfruit from Taiwan, China is not as rough as that produced in mainland China. Some are slightly inverted cone-shaped. The flesh is much finer than that of ordinary jackfruit, with basically no bitterness and plenty of moisture. Pineapple has beautiful shape, sweet juice and unique aroma. It is a fresh fruit that is loved by everyone. Nutritional Information 1. Jackfruit contains a substance called "jackfruit protease", which can dissolve protein, dissolve free fatty acids and blood clots blocked in tissues, improve local blood circulation, and eliminate inflammation and edema; 2. The sugar, acid salt and enzyme contained in jackfruit have a diuretic effect. Moderate consumption is beneficial to patients with nephritis and hypertension; 3. Jackfruit and Poria cocos have a sweet and mild effect, and have the functions of strengthening the spleen and stomach, strengthening the spleen and treating diarrhea, clearing the stomach and quenching thirst. Actual effect of taking Jackfruit is sweet , sour, warm in nature, and enters the stomach and spleen meridians; It has the effects of quenching thirst and relieving restlessness, strengthening the spleen and stomach, quenching thirst, reducing swelling, removing dampness, sobering up and nourishing blood; It can be used for indigestion, enteritis, diarrhea, heatstroke, fever and thirst, and can also be used as an auxiliary treatment for high blood pressure, dizziness, and weakness in the hands and feet. Scope of application Edible to the general public 1. Very suitable for people who are afraid of cold and upset, nephritis, hypertension, bronchitis, and indigestion; 2. People with ulcers, chronic kidney disease, and coagulation disorders should avoid eating jackfruit. People with fever or eczema or scabies should not eat too much jackfruit. |
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