Can women drink red wine while taking Chinese medicine?

The medicinal effects of Chinese medicine on the human body are relatively mild and the side effects are relatively low. Therefore, when there is a problem with the body, many people will choose to drink Chinese medicine to slowly regulate their body. Taking Chinese medicine is a long process. During this process, patients need to pay attention to the rationality of their diet structure and cannot eat foods that will affect the efficacy of the medicine. So can women drink red wine while taking Chinese medicine to regulate their bodies?

1. Conditions for taking Chinese medicine and red wine

1.1. Drink separately. You can drink after taking the medicine for more than three hours. However, it is okay to drink red wine if you have a thick tongue coating and damp stomach. Can I drink red wine while taking Chinese medicine?

1.2. It is best not to drink it while taking Chinese medicine, but it has no effect if you drink it in moderation.

2. What medicine can I take to drink alcohol?

2.1. If you are taking Chinese medicine to nourish kidney yang, the natural raw materials and brewing process in wine make it contain a variety of amino acids, minerals and vitamins, which are all nutrients that the human body must supplement and absorb. It can be directly absorbed by the human body without prior digestion.

2.2. If it is traditional Chinese medicine for treating traumatic injuries, the phenolic substances and oligosaccharides in wine can prevent the reactive oxygen produced during human metabolism from harming the human body. These harms are one of the factors leading to some degenerative diseases, such as cataracts, cardiovascular disease, arteriosclerosis and aging. Drinking some alcohol is not a bad thing, it may even have unexpected effects.

3. What medicines should I take without drinking alcohol?

3.1 Antipyretic and analgesic drugs

Antipyretic and analgesic drugs may cause gastrointestinal damage, resulting in symptoms such as stomach discomfort, nausea, ulcers, and even perforation. Alcohol can also cause damage to the gastrointestinal mucosa. Therefore, you should not take antipyretic and analgesic drugs before and after drinking, so as not to damage the gastric mucosal barrier and cause bleeding.

3.2. Antibiotics, such as cephalosporins

If you drink alcohol while using cefamandole, cefoperazone, ceftriaxone, etc., a disulfiram-like effect may occur, leading to symptoms of drunkenness such as flushing, rapid heartbeat, dizziness, nausea, vomiting, and low blood pressure. Other drugs such as metronidazole and tinidazole can also affect the metabolism of alcohol and produce similar reactions. Oral infections such as gingivitis are often treated with anti-anaerobic drugs and cephalosporins. Some antifungal drugs, such as ketoconazole, can cause dizziness, drowsiness, etc. if taken with alcohol; griseofulvin can cause tachycardia, sweating, skin flushing, etc.

3.3. Sedative hypnotic drugs, such as diazepam

Sedatives and hypnotics suppress the central nervous system. Alcohol increases this inhibitory effect. The combination of the two can cause severe respiratory depression and lower blood pressure.

Dietary taboos for taking Chinese medicine

1. What should not be eaten when taking Chinese medicine?

1.1. It is not advisable to eat radish when taking Chinese medicine, because radish has the effects of digestion and breaking up gas. Especially when taking tonic Chinese medicine such as ginseng, eating radish will reduce the effect of the tonic and make it lose its tonic effect and fail to achieve the therapeutic purpose. Can I drink red wine while taking Chinese medicine?

1.2. Do not eat chili peppers when taking Chinese medicine, especially when you have a fever. It is even more inappropriate to eat chili peppers when taking medicines that clear heat and cool blood or nourish yin and reduce inflammation. Chili peppers can reduce the efficacy of the medicine, making the treatment ineffective or weakening the efficacy.

2. What should not be consumed when taking Chinese medicine?

In fact, the caffeine in coffee is not good for our health. Therefore, if you are taking Chinese medicine, you should not drink tea and coffee, because it will reduce the efficacy of the medicine and may cause more adverse reactions. Alkali are the active ingredients of many Chinese medicines. Tannic acid in tea, when mixed with Chinese medicines, will cause an acid-base reaction and produce precipitation, making the medicine difficult to be absorbed by the human body, thereby reducing the efficacy of the medicine and affecting the treatment effect. Therefore, when taking Chinese medicine, it is not advisable to drink beverages such as tea, coffee or cola at the same time.